QHSE & SUSTAINABILITY MANAGER
The QHSE & Sustainability Manager will be responsible for developing, maintaining and implementing Company Quality, Health, Safety and Environment (QHSE) Management System. The right candidate is able to establish and improve work processes that are safety-compliant and to integrate business and financial plans into meaningful operational objectives and goals, within different contexts of environmental, humane, social, legal and economic pillars.
Minimum of 5 years senior managerial experience from a large-scale industrial catering, food service, or hospitality company
Bachelors degree in Food Technology or any related field / Certification in ISO 45001, 14001, 9001, and 22000 / Experience in Lead Auditor and Management Representative role
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