Waiter/Waitress
dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following heal ...
We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisors responsibilities include overseeing the activities of restaurant staff, expediting customers orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways to decrease the restaurants operational costs.
To be successful as a restaurant supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff performance. Ultimately, a top-performing restaurant supervisor should be able to achieve exceptional customer service and ensure that customers have a pleasant restaurant experience.
Unfortunately, the job you are looking for is closed.
dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following heal ...
areas are kept in the best condition, room inventory and amenities matches the requirements, services is delivered as per SOPs up to the standards of the property. ...
dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following heal ...
standards for housekeeping, decor and guest services are met Answer guest questions about hotel services and policies Keep track of the hotels financials Interview ...
include greeting and serving customers, providing detailed information on menus, multi-tasking with various front-of-the-house duties and collecting the bill. If ...
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