Manager Building Operations
safety for all tenants and visitors. Prepare and monitor budgets, control operational costs, and manage relevant financial processes. Oversee operational teams ( ...
We are looking for a dedicated, creative food and beverage manager to join our team. The responsibilities of the food and beverage manager include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints.
Requirements:
Minimum of 1-2 years experience in the hospitality industry, with an emphasis on food and beverages.
Culinary or food service management degree may be advantageous.
In-depth knowledge of the food industry.
Strong working knowledge of related computer software, including restaurant management software.
Ability to adhere to budgets and meet financial targets
Nationality: ANY
Gender: ANY
Age: 25-40
Unfortunately, the job you are looking for is closed.
safety for all tenants and visitors. Prepare and monitor budgets, control operational costs, and manage relevant financial processes. Oversee operational teams ( ...
Careermidway.com is an effort of lofty aspirants. We voluntarily bridge seekers with employers and other career building sources.