Housekeeping Supervisor - Hotel
areas are kept in the best condition, room inventory and amenities matches the requirements, services is delivered as per SOPs up to the standards of the property. ...
Waiter/Waitress
Kitchen helper
Cook and Chef
Cleaners
Maintain all restaurant equipment and records and ensure compliance to all standards and perform work according to hotel policies and procedures.
Supervise all kitchen and dining room activities and ensure optimal quality of all production and coordinate with guests to maintain optimal level of customer satisfaction and analyze all customer requirements and provide efficient response.
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areas are kept in the best condition, room inventory and amenities matches the requirements, services is delivered as per SOPs up to the standards of the property. ...
recommendations to upsell appetizers, desserts, or drinks. He or she is responsible to provide Food and Beverage service to guests according to established stan ...
dining area Delivering food from the kitchen to the guests Ensuring the food order is made correctly by kitchen staff and looks presentable for guests Following heal ...
standards for housekeeping, decor and guest services are met Answer guest questions about hotel services and policies Keep track of the hotels financials Interview ...
escort customers to their tables Inform customers about the days specials Offer menu recommendations upon request Requirements and skills: Proven work experienc ...
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