Housekeeping Supervisor - Hotel
areas are kept in the best condition, room inventory and amenities matches the requirements, services is delivered as per SOPs up to the standards of the property. ...
Waitress Duties and Responsibilities:
Waiter / Waitresses generally have the following duties and responsibilities:
Greeting guests and taking drink and food orders
Staying attentive to the needs of guests in the dining area
Delivering food from the kitchen to the guests
Ensuring the food order is made correctly by kitchen staff and looks presentable for guests
Following health code standards with regards to the handling of food
Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris and more
Apply at Email: roucline@gmail.com
areas are kept in the best condition, room inventory and amenities matches the requirements, services is delivered as per SOPs up to the standards of the property. ...
include greeting and serving customers, providing detailed information on menus, multi-tasking with various front-of-the-house duties and collecting the bill. If ...
escort customers to their tables Inform customers about the days specials Offer menu recommendations upon request Requirements and skills: Proven work experienc ...
standards for housekeeping, decor and guest services are met Answer guest questions about hotel services and policies Keep track of the hotels financials Interview ...
recommendations to upsell appetizers, desserts, or drinks. He or she is responsible to provide Food and Beverage service to guests according to established stan ...
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